Titre du poste

Assistant General Restaurant Manager - Gauteng

Description

Position : Assistant General Restaurant Manager - Gauteng

We are seeking a passionate and detail-driven Assistant General Restaurant Manager to support the General Manager in the daily operations of high-end, fine-dining restaurants in Pretoria and Johannesburg. This role is ideal for a hospitality professional who thrives in a premium environment and is ready to step into senior leadership while maintaining exceptional service standards.
The successful candidate will play a key role in ensuring smooth operations, guest satisfaction, staff performance, and financial discipline.
Key Responsibilities

  • Support the General Manager in overseeing day-to-day restaurant operations
  • Ensure exceptional guest experiences aligned with fine-dining standards
  • Supervise, train, and motivate FOH and BOH teams
  • Assist with staff scheduling, performance management, and training initiatives
  • Monitor service quality, presentation, and operational procedures
  • Assist in managing budgets, stock control, and cost efficiencies
  • Ensure compliance with health, safety, and labour regulations
  • Step into the General Manager role when required
  • Handle guest feedback and resolve issues professionally and efficiently
  • Uphold brand standards and company values at all times

Required profile for job ad : Assistant General Restaurant Manager - Gauteng

Minimum Requirements

  • Proven experience as an Assistant General Manager, Restaurant Manager, or Senior Floor Manager in a fine-dining or premium restaurant environment
  • Strong knowledge of luxury service standards and guest engagement
  • Excellent leadership, communication, and organisational skills
  • Solid understanding of restaurant operations and cost control
  • Ability to work flexible hours, including evenings, weekends, and public holidays
  • Well-presented, professional, and service-driven

Preferred Attributes

  • Strong food, wine, and beverage knowledge
  • Experience working in high-pressure, fast-paced environments
  • Ambition to grow into a General Manager role
  • Strong problem-solving skills and attention to detail

Job criteria for job ad : Assistant General Restaurant Manager - Gauteng

  • Job category :
    Management - Tourism, hotel business and catering
  • Industries :
    Event, receptionist - Hotel business, catering - Luxury, cosmetics
  • Employment type : Permanent contract
  • Region : Gauteng - International
  • City : Gauteng
  • Experience level : 2 to 5 years - 5 to 10 years - More than 10 years
  • Educational level : High school - Technical school - College - HND - Bachelor - Master - Doctorate
  • Number of Position(s) : 2
  • Team management :
    Yes
  • Leadership
  • Tourism
  • Compliance
  • Scheduling
  • Beverage
  • Management
Be cautious! Do not send money to a potential employer. Do not pay any money for a potential contract of employment or for pre-employment training.
Please report any irregularities by using the candidate contact form and selecting the subject "Report a job ad".
Type de poste
Temps plein
Lieu du poste
Gauteng, Afrique du Sud
Date de publication
6 janvier 2026
Valide jusqu’au
7 mars 2026
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Poste : Assistant General Restaurant Manager - Gauteng

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